So presents traditional Japanese cuisine with 5 exquisite dishes.
The opening is a Japanese hors d'oeuvre patterned by the vessel and bamboo, followed by soup bringing out the true savor of ingredients, a sashimi platter, the main dish harmoniously prepared with seasonal foods, steamed rice, and sweets finish the course.
|Breakfast||7:00 a.m - 10:30 a.m ( 10:00 a.m L.O)|
|Lunch||11:30 a.m - 3:00 p.m ( 2:00 p.m L.O)|
|Dinner||17:30 p.m - 11:00 p.m ( 10:00 p.m L.O)|
|Breakfast||JPY 3,326 ～|
|Lunch||JPY 4,158 ～|
|Dinner||JPY 10,692 ～|